Courses One & Two – Sutra

Leave a comment

Published at 2592 × 1936 in Meatless in Seattle

First and Second Courses: Chilled Pear and Apricot Curry Soup with a Fennel and Sea Bean Salad dressed w/ Lime Hempseed Dressing

Post a comment or leave a trackback: Trackback URL.

«

What do you think?

Looking for something?

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 1,687 other subscribers

Subscribe

What we’ve been up to…

Instalove

No Instagram images were found.

Tags

Alana Chernila Apple autumn banana bread book club Breakfast breakfast for dinner bulgur butternut squash carrots Chipotle chocolate Christmas Cilantro Cinnamon community cookbook club cookie decorating cooking from scratch cranberries CSA cooking cupcakes curry Deborah Madison edamame eggplant Family farmer's market From Scratch Club garden tomatoes Ginger Handmade Christmas Holiday holiday party menu Homemade Pantry kale lemon LGBT Asylum Support Liana Krissoff Local mark bittman Martha Stewart orange zest peanut butter Penzeys pesto pizza Post Punk Kitchen Providence quinoa ricotta risotto Rolled oats royal icing scallions Simple Supper Smitten Kitchen Sugar cookie sugar cookies supper club tempeh Thanksgiving tofu vanilla extract vegan vegan sausage Vegetarian Vegetarian Times veggie burgers Veggie Sausage veggie stock venn diagram Wedding Whole Grains Worcester

Archives

Recipes