1. CSA Cooking: Caramelized Cauliflower

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    August 27, 2013 by Meg G.

    When we got this gorgeous head of purple cauliflower in our CSA bag a few weeks ago, I couldn’t help …
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  2. Blueberry Bagels

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    August 22, 2013 by Meg G.

    I grew up in New Jersey. Go ahead. Bring on the insults. Say what you want, but the Tri-state area …
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  3. Cookbook Club: Ginger Biscuits + Peaches

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    August 18, 2013 by Meg G.

    I have a moderate obsession with Seven Stars, my local bakery and coffee shop. Our relationship started almost exactly 6 …
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  4. CSA Cooking: Sausage-Stuffed Cabbage Purses

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    August 12, 2013 by Meg G.

    This recipe is, in a word, fabulous. I’m not bragging, I’m just being honest. (Plus, Deb over at Smitten Kitchen …
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  5. CSA Cooking: Beet + Goat Cheese Pierogies

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    August 10, 2013 by Meg G.

    (Heather here.)  The concept of relativity is awesome.  It’s like a reframing of sorts.  Why is the concept of relativity …
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  6. Grilled Bread Goodness

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    August 9, 2013 by Meg G.

    Grilled bread may not sound worthy of a blog post, but trust me on this one. It’s a perfectly crispy, …
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  7. CSA Cooking: Choco Chip Chipotle Zucchini Bread

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    August 3, 2013 by Meg G.

    Are you ready for this? So….here’s what happened. We were in search of some homemade ice cream while we were …
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  8. Providence Cookbook Club: Local Flavors

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    July 25, 2013 by Meg G.

    So, you may have deduced that I have a thing for cookbooks. We try to live simply and not accumulate …
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  9. Vancouver, BC: Food Trucks and Treetops

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    July 20, 2013 by Meg G.

    Our four days in Vancouver were an adventure in public transport. Our home base was outside of downtown, but close …
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  10. Meatless in Seattle

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    July 17, 2013 by Meg G.

    We began our second full day in Seattle with a morning stroll northward. “Big Yellow” is situated between two lakes …
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