Tag Archives: cooking from scratch
-
Lemon Ricotta Pancakes
11January 2, 2013 by Meg G.
Happy New Year, Supper Clubbers! Here’s to a year full of good food, great conversation, and building community! Forgive the …
Continue reading -
Gingerbread Cookies with Orange Buttercream
4December 27, 2012 by Meg G.
I don’t know about you, but I’m still in a bit of a holiday daze. I am constantly asking what …
Continue reading -
Festively Delicious Cookies
2December 23, 2012 by Meg G.
Our fourth annual cookie bake-off produced some of the most delicious cookies yet. This is certainly what we had hoped, …
Continue reading -
Party Food: Snacks from Scratch
1December 21, 2012 by Meg G.
Well, folks. It’s 12/21/12. {Insert joke about world not coming to an end.} Okay good. Now that we’ve taken care …
Continue reading -
{Guest Post} Gingerbread Townhouse
5December 19, 2012 by Meg G.
Well, folks. Prepare yourselves to be bowled over by the sheer talent of my dear friend, Mike. Mike and I have …
Continue reading -
Party Finger Food: Balls of Goodness
2December 18, 2012 by Meg G.
I hope you’re ready for a slew of easy finger food recipes, because this week’s posts will be dedicated to …
Continue reading -
Chipotle Rosemary Nuts
Leave a commentDecember 14, 2012 by Meg G.
So, our big cookie bake-off is just a few days away and it looks like we’re going to have a …
Continue reading -
Frozen Pantry Staples – Vegan Sausage
Leave a commentDecember 3, 2012 by Meg G.
When the From Scratch Club book club got to the frozen aisle of Alaina Chernilla’s Homemade Pantry, the question of …
Continue reading -
Roasted Carrot Soup
7December 1, 2012 by Meg G.
Earlier this week, we made this lovely roasted carrot soup, adapted from Food52. You may remember it for its ability …
Continue reading -
Handmade Christmas
Leave a commentNovember 30, 2012 by Meg G.
Well, folks. In case you didn’t get the post-Halloween commercial message, it’s time to start thinking about the holidays. Pardon …
Continue reading
Small World Supper Club 