Category Archives: Vegetarian Recipes

  1. CSA Cooking: Caramelized Cauliflower

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    August 27, 2013 by Meg G.

    When we got this gorgeous head of purple cauliflower in our CSA bag a few weeks ago, I couldn’t help …
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  2. Cookbook Club: Ginger Biscuits + Peaches

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    August 18, 2013 by Meg G.

    I have a moderate obsession with Seven Stars, my local bakery and coffee shop. Our relationship started almost exactly 6 …
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  3. CSA Cooking: Sausage-Stuffed Cabbage Purses

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    August 12, 2013 by Meg G.

    This recipe is, in a word, fabulous. I’m not bragging, I’m just being honest. (Plus, Deb over at Smitten Kitchen …
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  4. CSA Cooking: Beet + Goat Cheese Pierogies

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    August 10, 2013 by Meg G.

    (Heather here.)  The concept of relativity is awesome.  It’s like a reframing of sorts.  Why is the concept of relativity …
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  5. CSA Cooking: Minty Pea Pesto with Sugar Snap Peas

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    July 7, 2013 by Meg G.

    Wait till you get a load of this pesto. You’ll never believe that frozen peas are the base of this …
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  6. CSA Cooking: Collard Phyllo Triangles

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    July 5, 2013 by Meg G.

    We’re big fans of stuffing vegetables inside of carbohydrates (see cabbage dumplings, potato pea samosas, and beet pierogies!). It’s a trick that works …
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  7. CSA Cooking: Kale + Cabbage Gratin

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    June 30, 2013 by Meg G.

    The leafy green gods have struck again. This week’s CSA included farao green cabbage, red russian kale (look at those …
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  8. Shaved Asparagus + Ricotta Pizza

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    June 12, 2013 by Meg G.

    Friends, get ready to go fetch some asparagus. Once you realize just how easy and delicious this pizza recipe is, …
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  9. Blueberry Oatmeal Spelt Scones

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    June 5, 2013 by Meg G.

    Despite my best intentions, I fell off the face of the planet. The last few weeks have been chock-full of …
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  10. Candied Ginger + Sea Salt Choco Chip Cookies

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    May 15, 2013 by Meg G.

    A few weeks ago, on a bit of a whim, Heather and I decided it was time to move back …
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