Tag Archives: Vegetarian
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Whole Wheat Cinnamon Sugar Pretzels
2May 1, 2013 by Meg G.
I’ve been tempting you with these pretzels for days. They’ve been sitting in the sidebar, taunting you with their fluffy, …
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Layered Streusel Coffee Cake
1April 23, 2013 by Meg G.
Quick breads are pretty much my baking go-to. They usually involve things that are already in your fridge and pantry, …
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Baked Apple-Cranberry-Ginger Oatmeal
4April 4, 2013 by Meg G.
This breakfast treat is kind of magical – just toss together the ingredients, pop it in the oven, and voila! …
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Best Lunch Salad Ever: Farro with Roasted Squash
2April 3, 2013 by Meg G.
Apparently I’m more than fashionably late to the farro party. According to this New York Times article from 1997, this …
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Orange Cranberry Pecan Coffee Cake
2March 17, 2013 by Meg G.
It’s no secret that we love a good orange-cran combination. You can’t go wrong with freshly squeezed citrus and sweet-tart …
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Apple Oat Muffins
1March 14, 2013 by Meg G.
These adorable little muffins came into my life just in the nick of time! Saturday morning I found myself awake …
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Homemade Gnocchi + Chocolate Pretzel Goodness
1February 23, 2013 by Meg G.
Allow me to let you in a little secret: beautiful, delicious, “special occasion” meals don’t have to be difficult, all-day …
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Creamy Polenta with Arugula + Sausage
1February 8, 2013 by Meg G.
So, this week I dove into Liana Krissoff’s Whole Grains for a New Generation along with all of my virtual friends over …
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Potato Leek Sausage Strata
1January 25, 2013 by Meg G.
Happy Friday! Looking for a delicious brunch dish for the weekend? Well, look no further. This little breakfast casserole soaks …
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Chipotle Sweet Potato Quinoa Cakes
2January 21, 2013 by Meg G.
We have a habit of eating out on Friday nights. As much as we menu plan, we often run out …
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Small World Supper Club 